Wednesday, November 19, 2008

Ay! Chihuahua BBQ Sauce Spicy

This sauce has a heat infused slow burn that sneaks up on you as it ripples down your throat. The thick rich sauce gets its unique zest from the chili piquin pepper. There is something about the way the heat dissipates that makes you want a little more. Use this sauce on meat or as a condiment or combine with Ranch Dressing for a great southwest salad dressing.

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